Green Chili Grilled Cheese

PREP TIME 10 Min
READY IN 10 Min

INGREDIENTS
4 slices bread
4 slices Cheddar cheese
1 (4 ounce) can chopped green chilies, drained
30 g butter or margarine, softened

DIRECTIONS
1. Top two slices of bread with two slices of cheese; sprinkle with chilies. Top with remaining bread. Butter the outsides of sandwiches. In a large skillet over medium heat, cook sandwiches on both sides until golden brown and cheese is melted.